Marinating chicken for baking or grilling is easy, and you don't need a bottle from the grocery store to do it. In this video recipe, CHOW Food Editor Amy Wisniewski uses our Asian-Marinated Baked Chicken recipe to show you how to make a great weeknight meal.
You can find this recipe here: http://www.chow.com/recipes/30350-asian-marinated-baked-chicken
The Easiest Way is CHOW's new weekly video series. Every Friday we'll be debuting a new, simple video recipe straight from the Test Kitchen that gives step-by-step instructions along with all the extra information you need to put together a great meal. Check back every week and you'll never lack for dinner ideas again!
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